Grilled Pork Chops - (Hirines brizoles)

NOTES

Greek : Χοιρινές μπριζόλες
Serves / Yields : 4 persons
Season:All season

INGREDIENTS

• 4 chops Pork
• oregano
• 4 tablespoons olive oil
• 1 lemon
• Salt
• Pepper

METHOD
Mix all ingredients and pour mixture over the chops. Grill until golden brown, turning once or twice.


Source: Greek-recipe.com