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Friday, February 24, 2012

Fried Cauliflower



Ingredients
  •     1 Cauliflower
  •     2 eggs
  •     1 cup grated gruere cheece
  •     Olive Oil
  •     All purpose flower
  •     Salt
  •     Pepper


Directions

1. Cut cauliflower into smaller pieces and boil in slated water for aproximately 5 minutes.
2. Drain the cauliflower and set aside.
3. In a bowl mix together 2 eggs, grated cheese, salt, 1/4 cup of flour and 1/5 cup of olive oil.
4. Preheat a frying pan with olive oil in it and dip each cauliflower piece in the oil, turning it until its golden brown.
5. Serve warm.

Source: Greekrecipes.gr

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