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Wednesday, May 23, 2012

Taramosalata



Summary
Greek style caviar that even the kids would like.
Servings: 6

Ingredients
  • 1 1/2 lemon, squeezed
  • 1 cup of olive oil
  • 1 small, yellow onion
  • 2/3 lbs of potatoes, boiled
  • 1/4 of tarama (fish roe)
Directions
  • Mash the tarama, potatoes and onion together.
  • Beat the mix until very soft and creamy.
  • Add the olive oil and lemon juice together and mix very slowly with other ingredients.
  • Serve with olives.
 Source: EatGreekTonight

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