Taramosalata

Summary
Greek style caviar that even the kids would like.
Servings: 6

Ingredients

• 1 1/2 lemon, squeezed
• 1 cup of olive oil
• 1 small, yellow onion
• 2/3 lbs of potatoes, boiled
• 1/4 of tarama (fish roe)

Directions

• Mash the tarama, potatoes and onion together.
• Beat the mix until very soft and creamy.
• Add the olive oil and lemon juice together and mix very slowly with other ingredients.
• Serve with olives.

 Source: EatGreekTonight