Ingredients
- 1/2 lemon (squized)
- 2 tablespoons butter
- 1 lb. Fetta Cheese
Directions
Steps :
1. Cut the cheese in slices.
2. Melt butter in a frying pan.
3. Add the cheese slices and fry until the cheese is brown and crispy on one side.
4. Turn over and repeat.
5. Add the squized lemon juice over the cheese and serve hot.
Steps :
1. Cut the cheese in slices.
2. Melt butter in a frying pan.
3. Add the cheese slices and fry until the cheese is brown and crispy on one side.
4. Turn over and repeat.
5. Add the squized lemon juice over the cheese and serve hot.
Source: Greekrecipes.gr
No comments:
Post a Comment