Macedonian Tsoumpleki - (makedoniko tsoubleki)

NOTES
Traditional dish of Macedonia. Recipe taken from Mavromatis wines and spirits.
Greek : Μακεδονικό τσουμπλέκι
Serves / Yields : 4 persons
Season:Summer,Autumn

INGREDIENTS

• 1 big lamb leg
• some eggplants cut in pieces
• beans
• green peppers
• tomatoes sliced
• butter
• salt- pepper
• cumin

METHOD

Cut the meat into large pieces and put it in a pan with lid . Add the rest of the ingredients and cover with the lid . Put it in a low - heated oven and bake for several hours.